Step inside the secret Subway menu. Sandwiches and subs that are unusual will stimulate both your taste buds and your imagination. Here is what we currently know, and as I learn more about subway meats, I intend to keep expanding my list of Subway menu items.
“Old Cut” Meat from Subway
Subway meats used to cut their bread a little differently than they do now.
Instead of cutting the bread in half, they would create a V-shaped trench over the top of it.
What happened? a sub that is simpler to stuff and won’t have the meat and vegetables fall off.
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In addition to holding more veggies than they already do, the original cut would make a larger lunch for individuals with a big appetite. Spend money on the v-cut to test my theory.
How Subway’s Wings Operate
Your subway meats will hang over the side of the bread if you order your sub with the “Wing Effect” option. Instead than folding the bread in half, this is achieved by laying the meat flat on top of it.
It allows you to taste the meat before consuming the entire sub. Hey, I won’t judge you for doing whatever makes you happy.
At Subway, it’s a pizza sub
The Pizza sub has long been a top choice among customers on the Subway hidden menu. When you order it, you’ll get a subway meats sandwich on the bread of your choice with pepperoni, cheese, and red tomato sauce. If you remember to toast it and add some parmesan, you’ll have a fantastic pizza on a sandwich.
Chicken Cordon Bleu from Subway
You will receive your choice of bread along with a delectable blend of submarine meats, ham, and cheese when you order this.
Shattered breakfast taco
This gorgeous dish will make your morning better and sound delicious. If you purchase flatbread from the Subway secret menu, it will be loaded with egg whites, sirloin, guacamole, spinach, red onions, sliced tomatoes, and delectable Chipotle sauce. I’ll be all over this one the next time I stop at Subway for breakfast, like “white on rice.”
Eggs on Florentine Flatbread
Subway meats are readily available throughout the day and are a good source of protein. The dish is presented on soft flatbread with egg whites, red onion, banana pepper, spinach, black olives, and a tangy Italian dressing. The bland subs on their regular menu are a nice replacement for those.
Chicken Parmigiana Sub
Fear not, however; most employees still know how to make it, and it has been a mainstay of Subway’s hidden menu for years. Subway withdrew this gem from their regular menu in 2010. If they are unclear how, just ask for a sub with subway meats, marinara sauce, and Parmesan cheese. I suggest getting it toasted for the best possible enjoyment of the melted cheese and toasty bread.
Philly Cheese Steak in bulk
This undiscovered Subway menu item is adored by many devoted consumers. You will receive a sub with three big steak scoops and twice as much cheese if you order it as a footlong. Don’t forget to get it toasted with onions and peppers to make it a true Philly sub.
At Subway, “The Feast”
This nasty man is covered in ham, turkey, subway meats salami, and pepperoni.
Cost. It appears that a foot long costs about $13 dollars. You might wish to share one with a friend unless you have a big appetite.
Subway’s Carnivore
Many sub enthusiasts also refer to this Subway secret menu sandwich, which is stuffed full of meat, as “The Carnivore.” Which flesh, I presume? How about six bacon slices, a few pepperoni slices, and four steak scoops? If you load on all your favourite fixings, the sub you prepare is fit for a hungry lumberjack.
Chicken Pizza at Subway
This one, I’m thinking, is tucked away in the secret menu. If the maker of the sandwich doesn’t know the exact ingredients, it is toasted roasted chicken breast, ham, and mozzarella cheese.
The most important step is to toast it.
Subway’s BMT Breakfast
You will get 2 eggs, 6 slices of pepperoni, 6 slices of salami, and 6 slices of ham if you select the footlong option. “Subway Guy” writes in the comments section, “It’s da bomb.”
The Subway Turkey in Albuquerque
The ingredients for the Albuquerque Turkey, another sandwich from the “Subway Guy,” are turkey, bacon, green chile, and toast. Avocado is then added. I won’t lie, that sounds extremely good and has a feeling of subway meats about it.
At Subway, get a chicken bacon BBQ pizza
This mouthwatering dish has me checking Subway Coupons for additional discounts. It is a flatbread pizza made with mozzarella cheese, chopped chicken strips, bacon, onions, and bell peppers instead of marinara sauce.
According to a Canadian study, 50% of Subway chicken is flesh. A Canadian study estimates that 50% of the chicken at Subway is meat.
A DNA analysis of chicken served at Subway restaurants in Canada revealed, according to a report by the Canadian Broadcasting Corporation, that two of the chain’s well-known sandwiches include chicken that is just partly meat.
A DNA expert from Ontario’s Trent University looked at six grilled chicken sandwiches from fast food restaurants for the CBC’s Marketplace programme. She found that while most sandwiches from fast food chains like McDonald’s, Wendy’s, and A&W contained “quite near” to 100% chicken, the offerings from Subway fell well short.
Oven-roasted chicken from The Chain
According to CBC, the restaurant chain’s oven subway meats contained 53.6 percent chicken DNA, compared to 42.8 percent in the strips of its sweet onion chicken teriyaki.
While freshly purchased chicken should pass the test with a score of 100 percent, seasoning or marinating poultry would definitely reduce that score. For instance, the DNA percentage of chicken in Wendy’s grilled chicken sandwich was 88.5 percent.
Results of Subway’s Chicken Tests
Because the test findings for Subway’s chicken were so dismal, the wildlife forensic DNA laboratory at Trent University performed additional studies on five samples of each product. These investigations verified the first findings. The presenter asserted that the majority of the chicken’s non-meat DNA came from soy.
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